Fresh mozzarella, tomato, roasted red peppers, topped with a balsamic glaze.
littleneck clams, chicken, chorizo, white wine, lemon butter
Served with marinara and aioli dipping sauce.
Dumplings steamed or fried, served with a soy ginger dipping sauce.
Marinated & roasted then fried to order, your choice of buffalo or honey bbq. Served with celery & bleu cheese.
Sushi-grade tuna tossed in a soy ginger dressing, with arugula, scallions, avocado, and tomatoes.
half rack, slowcooked in chefs BBQ sauce
(5) middle neck, fresh herbs, white wine, bread crumbs, lemon.