Half-rack, slow-cooked, in chefs BBQ sauce.
grilled or blackened, vegetable risotto, tomato bruschetta
grilled organic chicken breast, fresh mozzarella, sliced tomato, balsamic
tomato, vodka, cream. add chicken 4 or shrimp 7
house ground beef, vegetables, seasoned mashed potatoes
guinness battered cod, natural cut fries
grilled chicken topped with sliced tomatoes, fresh mozzarella, & balsamic glaze.
sauteed with spinach, tomato, white wine, over pappardelle pasta.
Elbow pasta, Brazillian lobster tail, house three cheese blend, topped with a crispy panko breading.